Scientists from around the world continue to look for alternative ways to treat cancer: for this purpose, various properties of familiar foods are being studied.
So, experts were able to calculate the consumption of which berries protects against the development of cancer.
The studies were conducted by experts from the United States. The findings of the scientists were published by online sources.
As it turned out, cherry has such unique properties. Experts have found that the berry helps to neutralize the development of inflammatory processes in the body.
Scientists believe that cherry fruits can help prevent cancer of the gastrointestinal tract, breast and intestines.
The experiment was conducted with the participation of rodents. Specialists noted that cherry has the ability to withstand oncology from all known berries.
Among other things, the berry has a powerful antioxidant composition, which helps to strengthen the protective properties of the immune system and improve health.
You should use cherries with caution if you have a diagnosed disease of the gastrointestinal tract.